Restaurant Le Beaulieu

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On the borders of the Corrèze, Lot and Dordogne valleys, Le Beaulieu gourmet restaurant draws its inspiration from the superb Périgord region. Our team offers generous cuisine, both traditional and original, using fresh seasonal produce. Foie gras, duck breast, Quercy lamb, langoustines, scallops and fine fish can all be enjoyed in the cosy atmosphere of the dining room, or on the terrace in summer.
Dates
    • Monday from 12h00 at 13h30 - from 19h00 at 20h30
    • Tuesday from 12h00 at 13h30 - from 19h00 at 20h30
    • Wednesday from 12h00 at 13h30 - from 19h00 at 20h30
    • Thursday from 12h00 at 13h30 - from 19h00 at 20h30
    • Sunday from 12h00 at 13h30 - from 19h00 at 20h30
    • Saturday from 19h00 at 20h30
    • Monday from 12h00 at 13h30 - from 19h00 at 20h30
    • Tuesday from 12h00 at 13h30 - from 19h00 at 20h30
    • Wednesday from 12h00 at 13h30 - from 19h00 at 20h30
    • Thursday from 12h00 at 13h30 - from 19h00 at 20h30
    • Friday from 12h00 at 13h30 - from 19h00 at 20h30
Capacities
Number of places on the terrace 60
Maximum number 60
Prices
Prices Min. Max.
Adult menu 18 € 49 €
Children's menu 12 € 15 €
A la carte 15 € 35 €
Pets accepted
Advices
4, place du Champ de Mars
19120 BEAULIEU-SUR-DORDOGNE
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See website
Accommodation and activities nearby
See all the Restaurants membres du club des hôteliers et restaurateurs de la Corrèze