Presentation of a range of home-made chocolates (over 35 types of sweets and chocolates). Visit the production workshop of the master chocolate-maker Éric Lamy. Courses available (based on 3-8 participants). View of the laboratory on a plasma screen. Open all year round. Guided tours of the chocolate factory for individuals from 15 June to 15 September and by prior arrangement for groups all year round. Duration: 1hr 30min. Entrance fee and free for groups of 20 or more.