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Auberge du Tacot
In the heart of the village of Espagnac, on the church square, discover the Tacot Inn. You will be received there in all simplicity on the road of Transcorrézien (old railway line which connected Tulle to Ussel redeveloped in path). You will be able to taste the regional dishes like the crispy potatoes and calf's head with gribiche sauce or, if you are a playful gastronome, the menu card according to the ideas and fresh products of season.
Open all year round. ? Home made pastry and ice cream. ? Home made cuisine, elaborated with fresh products from the market ? Takeaway ? Vegetarian cuisine on request. ? Dish of the day : 14?. ? Remember to make a reservation.
Sanitary measures : mask, gel, disinfectant - Adapted capacity
Open all year round. ? Home made pastry and ice cream. ? Home made cuisine, elaborated with fresh products from the market ? Takeaway ? Vegetarian cuisine on request. ? Dish of the day : 14?. ? Remember to make a reservation.
Sanitary measures : mask, gel, disinfectant - Adapted capacity
Capacities
| Maximum number | 50 |
Prices
| Prices | Min. | Max. |
|---|---|---|
| Children's menu | 10 € | - |
| Adult menu | 32 € | - |
| Other price | 16.5 € | - |
Advices
Accommodation and activities nearby