Come and discover Chef Esteban Salazar's Bistronomic menu, prepared with local seasonal produce, the fruit of careful and passionate creation. The chef's cuisine is simple and full of contrasting flavours, with a focus on pleasure and respect for nature. The restaurant is open for lunch every day and from Tuesday to Saturday evenings.
Capacities
| Number of places on the terrace | 25 |
| Maximum number | 55 |
Prices
| Prices | Min. | Max. |
|---|---|---|
| Adult menu | 24 € | 45 € |
| A la carte | 12 € | 25 € |
Advices
Accommodation and activities nearby
