In the heart of a preserved 10-hectare estate, the Auberge-restaurant Le Passadou offers cuisine based on fresh, local, home-made produce. The owners offer a warm, personalized welcome on the terrace in summer or by the stove in winter. Enjoy regional dishes, sometimes revisited, but always generous enough to delight your eyes and taste buds. If you feel like it, you can ask the chef for a musical interlude after your meal.

Dates

from 01 January 2024 to 31 December 2024

Capacities

Number of places on the terrace	25
Maximum number	25

Prices

Prices	Min.	Max.
Adult menu	11 €	38 €
Children's menu	11 €	-

Advices

882, route de Mardil
19190 AUBAZINES

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lepassadou@bbox.fr

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